Antonio Amato di Salerno - NO.20 Fettuccine - (Pack of 5, 5lb total weight) - pasta di semola di grano duro - durum wheat semolina pasta macaroni product - Authentic Italain Pasta - PRODUCT OF ITALY - NO.18 Rigatoni

Antonio Amato Rigatoni pasta is a premium product made from 100% Italian durum wheat semolina. The semolina is milled in Salerno, leveraging the region's favorable climate and rich agricultural heritage, which contributes to the pasta's exceptional quality and taste. This high-protein semolina (about 13% protein content) ensures that the pasta maintains its structure and consistency after cooking, making it perfect for holding sauces. The pasta is created using traditional methods, including bronze-drawing, which gives the rigatoni a rough texture. This texture is essential as it helps sauces adhere better to the pasta, enhancing the overall flavor of dishes. Additionally, the pasta undergoes a slow drying process, which preserves its rich taste and ideal "al dente" texture. Antonio Amato's commitment to quality has been steadfast since its inception. Founded in 1869, the company has continued to blend traditional craftsmanship with modern technology, ensuring that every piece of pasta is of the highest quality. Their production methods reflect a dedication to maintaining authentic Italian culinary traditions while embracing innovations that enhance the pasta's flavor and texture [oai_citation:1,Pasta di Salerno](https://chefschoicespecialtyfoods.com/pasta-di-salerno/) [oai_citation:2,A AMATO 86 RIGATONI | Pasta & Pasta Sauce | Foodtown](https://www.foodtown.com/departments/pantry/antonio_amato_rigatoni/p/2252740). For more detailed information, you can visit the official [Antonio Amato website](https://www.antonioamato.it).

• You will get 5 packs of 1lb Fettuccine Pasta
• Antonio Amato Fettuccine Pasta is a premium product made from 100% Italian durum wheat semolina.